Engineering / Maint Manager – $120k

• 20+ years maintenance & engineering management experience.
• Diverse product experience including RTE, Bakery, Desserts, Confections
• Strong mechanical, hydraulic, refrigeration, & electrical experience.
• BS & MS in Engineering Management, MBA. Six Sigma Green.

Plant Manager – $130k

• 20+ years plant operations management experience
• Diverse product experience including meat & bakery. USDA & FDA.
• Expertise in continuous improvement, supply chain, & budget management.
• Bachelor’s in biology.

QA Manager – $85K

• 10+ years Quality leadership w/I food mfr.
• Diverse product experience, USDA & FDA
• Exp with ISO 9001, BRC, HACCP.
• Bilingual – English & Spanish. Bachelor’s degree.

Project Engineer – $90k

• 10 years food industry project engineering exp.
• Extensive capital projects experience. Variety of process exp.
• Stable career history, strong implementation exp.
• Bachelor’s in Chemical Engineering.

VP of Ops – $190k

• 25+ years of progressive Food mfr. Exp.
• Strong turnaround, acquisition & merger exp.
• Multi-site exp & international exp.
• Six Sigma black LEAN trained, Strong regulatory exp.
• BS in Chemical Engineering, MS in Nuclear Engineering.